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DINNER

DINNER MENU

The classic style at Brøndums Hotel truly shines in the evening, where you'll experience our talented servers carving, flambéing, and filleting at the table. Alongside the classic dishes, you'll find the more creative Inspiration menu.

The kitchen is open every evening from 18:00 to 21:00.

DINNER MENU

APERITIF & SNACKS

OYSTERS
55.00 kr
Served with vinaigrette and lemon - minimum 3 pieces. Price per piece
SNACKS
245.00 kr
Served with a glass of champagne

APPETIZERS

Salted scallop
195.00 kr
Tomato and fennel
Hand-cut tartare
195.00 kr
Cherries and beetroot
30g Caviar
625.00 kr
Blinis, onions, and crème fraîche
Grilled squid
225.00 kr
Salsify and pepper
MADAM BRØNDUM'S FISH SOUP
195.00 kr
Two types of fish, fresh herbs, and dill oil

MAIN COURSES

Plaice Á LA SKAWBO
315.00 kr
Potatoes, lingonberries, and butter sauce
Fried cod
355.00 kr
Mushrooms, spinach, and hazelnut
Pork neck
345.00 kr
Cabbage, cabbage cream, and aromatic sauce
Tournedos au poivre
495.00 kr
Pommes fondant

DESSERTS

CRÊPES SUZETTE WITH VANILLA ICE CREAM
225.00 kr
Served for 2-10 guests. Price per person
CHEESEPLATE
65.00 kr
Served with sweet accompaniments. Choose a minimum of 3 cheeses - price per piece.
WARM CHOCOLATE SOUFFLÉ
195.00 kr
Crème Anglaise
Plums
195.00 kr
Cardamom ice cream, caramelized puff pastry, and plum sauce
VANILLA ICE CREAM
215.00 kr
Caviar and olive oil
PETIT FOURS
125.00 kr
Variation of 3 different kinds

BRØNDUM'S INSPIRATION

MENU

Salted scallop
Tomato and fennel
Fried cod
Mushrooms, spinach, and hazelnut
Grilled squid
Salsify and pepper
Pork neck
Cabbage, cabbage cream, and aromatic sauce
Plums
Cardamom ice cream, caramelized puff pastry, and plum sauce

WINE

2021 Albariño
Bodegas Del Palacio De Fefiñanes
Rias Baixas, Spain
2022 Saumur Blanc
”Les Perriéres”, Arnaud Lambert,
Loire, France
2022 “La Reina”
Sierra de Gredos,
El Reventón Castilla y Leon, Spain
2018 Châteauneuf Du Pape
E. Guigal
Rhône, France
“SØD”, late harvest chenin blanc
Sterling Ranch, Leo Steen Wines, Mendocino County
California, USA

3 DISHES 545.00 kr

SCALLOP – PORK NECK – PLUMS


Wine menu, 3 glasses: 525.00 kr


4 DISHES 655.00 kr

SCALLOP – SQUID – PORK NECK – PLUMS


Wine menu, 4 glasses: 615.00 kr


5 DISHES 750.00 kr

SCALLOP – COD – SQUID – PORK NECK – PLUMS


Wine menu, 5 glasses: 725.00 kr

A BRØNDUM'S EVENING

Champagne and Brøndum's snacks

5-course menu and wine menu with mineral water French press

coffee, digestif, and Brøndum's petits fours.


1.895.00 kr

The latest order for A Brøndum's Evening and 5-course menu is at 7:30 PM

The inspiration menu is fixed, and therefore it is not possible to substitute dishes.